TWO Softcover Pressure Cooker Recipes Cookbooks 1) "Comfortable Under Pressure" by Meredith Laurence, the Blue Jean Chef. 232 Pages. 2012. 2) "The Pressure Cooker Gourmet" by Victoria Wise. 358 Pages. 2003. Condition: Pages and covers are clean with light handling wear that varies by book. HOMEMADE TASTES BETTER, COSTS LESS AND YOU CONTROL THE INGREDIENTS IN YOUR FOOD! lwpdM
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